Source: http://en.wikipedia.org/wiki/Viscosity
Fluid | Viscosity
(Pa·s) | Viscosity
(cP) |
---|---|---|
blood (37 °C) | 0.003 | 3 |
honey | 5 | 8000 |
molasses | 7 | 7000 |
molten glass | 500 |
200000 |
chocolate syrup | 15 | 15000 |
molten chocolate | 80 | 100000 |
ketchup | 75 | 80000 |
lard | 100 | 100000 |
peanut butter | 250 | 250000 |
shortening | 250 | 250000 |