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Auger electron spectroscopy - The Auger yield (relative to the transition probability)

Auger electron spectroscopy is a common analytical technique used specifically in the study of surfaces and, more generally, in the area of materials ... more

First-order reaction (rate of disintegration)

A first-order reaction depends on the concentration of only one reactant (a unimolecular reaction). Other reactants can be present, but ... more

First-order rate constant ( Arrhenius equation)

Arrhenius’ equation gives the dependence of the rate constant “k” of a chemical reaction on the absolute temperature (in kelvin), by the ... more

Concentration of a substance (first order reaction)

The concentration of a substance at time “t”, of a first-order reaction, depends only on the initial concentration and the properties of the ... more

Total harmonic distortion

The total harmonic distortion, or THD, of a signal is a measurement of the harmonic distortion present and is defined as the ... more

Avogadro's law

Avogadro’s law is an experimental gas law relating volume of a gas to the amount of substance of gas present. Avogadro’s law states that, ... more

Michaelis–Menten enzyme kinetics (maximum reaction rate)

Michaelis–Menten kinetics is one of the best-known models of enzyme kinetics.The model takes the form of an equation describing the rate of enzymatic ... more

Specific Impulse by weight

Specific impulse (usually abbreviated Isp) is a measure of the efficiency of rocket and jet engines. By definition, it is the impulse delivered per unit of ... more

Period of Precession - (Torque-induced - Classical Newtonian)

Precession is a change in the orientation of the rotational axis of a rotating body. In an appropriate reference frame it can be defined as a change in the ... more

Biot number (mass transfer)

The Biot number (Bi) is a dimensionless quantity used in heat transfer calculations. Gives a simple index of the ratio of the heat transfer resistances ... more

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